Ingredients
2–3 Servings
1 cup half & half
2 cups black coffee
1 teaspoon vanilla extract
⅓ cup granulated sugar
Total Time: 15 minutes
4–6 Servings
1½ cups half & half
3 cups black coffee
2 teaspoons vanilla extract
½ cup granulated sugar
Total Time: 25 minutes
6–8 Servings
2¼ cups half & half
4½ cups black coffee
1 tablespoon vanilla extract
¾ cup granulated sugar
Total Time: 50 minutes
Toppings (Optional)
Whipped cream
Chocolate sauce
Caramel sauce
Make It Dairy Free
Swap out dairy ingredients for dairy-free alternatives if desired.
Directions
In a pitcher or large bowl, whisk together all ingredients until fully combined and sugar is completely dissolved.
Pour mixture into the vessel.
Select Frappe. Preset will start at the default/optimal temperature for ideal texture.
If desired, adjust temperature.
Once frozen drink reaches optimal temperature, unit will beep and LED display will show “End”.
Serve immediately, topped with whipped cream and caramel sauce as desired.
Temperature Progress
Once frozen drink reaches optimal temperature, unit will beep and LED display show “End”.
Tip
When using the Milkshake or Frappe preset, dispense contents within 30 minutes of the preset ending to avoid a foamy output.
Note
For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.
